Smooth and luxurious on the tongue, Beast of Slaughter is still imbued with enough bitter teeth for a satisfying bite. Fermented with a Nordic Farmhouse yeast, this hybrid of old and new world ipa parades a plethora of fruit and citrus flavored hops with a foundational forest of pine and resin, over a base of delicate bready wheat and honeyed barley malt, hand crafted by our friends at Riverbend Malt.
With just six magical ingredients, its perfect balance restrains the tempered extremes of other ipas, while still providing a beastly experience each time you return to the glass.
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